PRIMEROS
GUACAMOLE
(VG/GF)
75
smashed avocado, pico de gallo, homemade corn chips
ESQUITES
(V/GF)
30
grilled corn with chipotle mayonnaise, cheese, sour cream and tajin
CALAMARES
(GF available)
90
deep fried baby squid, coriander, chipotle mayo, lime
TACOS
TACO BIRRIA DE RES
(GF)
55
slow cooked beef, spiced consommé, onion and coriander salsa
TACO DE CHICHARRON
(GF)
45
braised pork shoulder and rinds in salsa verde, crackling and jalapeno
TACO POLLO
(GF)
45
chicken tinga volcano, melted cheese, avocado, sour cream, salsa verde
TACO BAJA
45
tempura fish, white cabbage, pico de gallo, salsa gobernador
TACO CAMARON
50
tempura prawn, guajillo mayo, salsa taqueria, grilled pineapple
TACO VEGANO
(V)
45
eggplant carnitas, avocado salsa, pico de gallo, toasted peanuts
TOSTADA
CRISPY FLAT TORTILLA
TOSTADA ATÚN
55
sashimi grade tuna, ginger soy, chipotle mayo, avocado, sesame seeds
TOSTADA POLLO
(GF)
45
chicken tinga, adobo, iceberg lettuce, sour cream
TOSTADA COCHINITA
(GF)
50
yucatan style slow roasted pork with onion pickles & coriander mayo
TOSTADA CHAMPIÑON
45
roasted mushroom, chilli, coriander, charred cauliflower, salsa, guacamole, parmesan cheese
LOS FRESCOS
CEVICHE CLASICO
110
lime cured snapper, cucumber, avocado, aguachile, tortilla chips
TIRADITO DE SALMON
120
raw salmon, salsa roja, radish, chilli, pea tendrils, coriander, red onion
ENSALADA DE SANDIA
100
watermelon salad, tomato, fresh jalapeno, mint, jicama, watercress, ricotta
ANTOJITOS
QUESADILLA FLOR DE CALABAZA
(V)
100
white flour tortilla, zucchini flower, chilli, melted cheese
QUESADILLA DE COCHINITA
110
white flour tortilla, yucatan style slow roasted pork, melted chesse, salsa pibil
QUESADILLA DE QUESO
(V)
90
grilled flour tortilla with fresh mozzarella cheese
TAMAL DE POLLO
50
spice roasted chicken tamales, guajillo salsa, avocado, red onion, black beans
TAMAL DE FRIJOLES
V
50
refried black beans tamales, mozzarella, guajillo salsa, avocado, red onion
EMPANADAS CALABAZA
V
40
roasted pumpkin fried in maseca pastry, chilli, coriander, sikil pak
EMPANADAS VERACRUZ
V
45
stewed tomatoes, olive, capers, almonds, raisins, chilli fried in maseca pastry, garlic yoghurt
BOTANAS
ROLLITOS CHILORIO
65
sinaloan slow cooked pork, sour cream, coriander mayo, iceberg lettuce
NACHOS MEXICOLA
(GF)
85
fried tortilla topped with melted cheese, sour cream, refried beans, salsa taquera, coriander
ADD BIRRIA
30
PLATOS GRANDES
PESCADO OAXAQUENO
190
grilled barramundi fish with guajillo and ancho paste, quinoa salad, cucumber, tomato and avocado
POLLO SINALOA
180
marinated bbq chicken, grilled pineapple and onion, salsa roja, tortillas and mexican rice
CHILE RELLENO
(V)
130
roasted and tempura fried green capsicum, zucchini, corn and mozzarella, tomato and blackened garlic salsa
CHAMARRO DE BORREGO
230
braised lamb shark in a spiced broth, grilled green tomate salsa, mexican rice
POSTRES
CHURROS
50
mexican doughnuts with caramel sauce , chocolate sauce and cinnamon sugar
PINGÜINO
55
warm chocolate mousse, chocolate cake, vanilla ice cream
BANANA SPLIT
70
caramelized banana split, salted dulche de leche, toasted peanuts, cream