• Home
  • Book Now!
  • Subscribe
  • Our Story
  • Menu
  • Gallery
  • Events
  • Contact
Book Now!

PRIMEROS

GUACAMOLE (VG/GF)
75
smashed avocado, pico de gallo, homemade corn chips
ESQUITES (V/GF)
30
grilled corn with chipotle mayonnaise, cheese, sour cream and tajin
CALAMARES (GF available)
90
deep fried baby squid, coriander, chipotle mayo, lime

TACOS

TACO BIRRIA DE RES (GF)
55
slow cooked beef, spiced consommé, onion and coriander salsa
TACO CHICHARRÓN (GF)
45
braised pork shoulder and rinds in salsa verde, crackling and jalapeño
TACO POLLO (GF)
45
chicken tinga volcano, melted cheese, avocado, sour cream, salsa verde
TACO BAJA
45
tempura fish, white cabbage, pico de gallo, salsa gobernador
TACO CAMARÓN
50
tempura prawn, guajillo mayo, salsa taqueria, grilled pineapple
TACO VEGANO (V)
45
eggplant carnitas, avocado salsa, pico de gallo, toasted peanuts

BOTANAS

ROLLITOS CHILORIO
65
sinaloan slow cooked pork, sour cream, coriander mayo, iceberg lettuce
NACHOS MEXICOLA (GF)
85
fried tortilla topped with melted cheese, sour cream, refried beans, salsa taquera, coriander
ADD BIRRIA
30

LOS FRESCOS

CEVICHE CLÁSICO
110
lime cured snapper, cucumber, avocado, aguachile, tortilla chips
TIRADITO DE SALMÓN
120
raw salmon, salsa roja, radish, chilli, pea tendrils, coriander, red onion
ENSALADA DE SANDIA
100
watermelon salad, tomato, fresh jalapeno, mint, jicama, watercress, ricotta

ANTOJITOS

QUESADILLA FLOR DE CALABAZA (V)
100
white flour tortilla, zucchini flower, chilli, melted cheese
QUESADILLA DE COCHINITA
110
white flour tortilla, yucatan style slow roasted pork, melted cheese, salsa pibil
QUESADILLA DE QUESO (V)
90
grilled flour tortilla with fresh mozzarella cheese
TAMAL DE POLLO
50
spice roasted chicken tamales, guajillo salsa, avocado, red onion, black beans
TAMAL DE FRIJOLES (V)
50
refried black beans tamales, mozzarella, guajillo salsa, avocado, red onion
EMPANADAS CALABAZA (V)
40
roasted pumpkin fried in maseca pastry, chilli, coriander, sikil pak
EMPANADAS VERACRUZ (V)
45
stewed tomatoes, olive, capers, almonds, raisins, chilli fried in maseca pastry, garlic yoghurt

TOSTADA
CRISPY FLAT TORTILLA

TOSTADA ATÚN
55
sashimi grade tuna, ginger soy, chipotle mayo, avocado, sesame seeds
TOSTADA POLLO (GF)
45
chicken tinga, adobo, iceberg lettuce, sour cream
TOSTADA COCHINITA (GF)
50
yucatan style slow roasted pork with onion pickles & coriander mayo
TOSTADA CHAMPIÑON (V/GF)
45
roasted mushroom, chilli, coriander, charred cauliflower, salsa, guacamole, parmesan cheese

PLATOS GRANDES

PESCADO OAXAQUEÑO
190
grilled barramundi fish with guajillo and ancho paste, quinoa salad, cucumber, tomato and avocado
CACHETE DE RES
220
beef cheek braised in adobo with black beans, avocado and ricotta
CHILE RELLENO (V)
130
roasted and tempura fried green capsicum, zucchini, corn and mozzarella, tomato and blackened garlic salsa
CHAMARRO DE BORREGO
230
braised lamb shark in a spiced broth, grilled green tomate salsa, mexican rice
CAMARONES EN MOLE
230
lime and black pepper marinated king prawns, guava mole and salsa pibil

POSTRES

CHURROS
50
mexican doughnuts with caramel sauce , chocolate sauce and cinnamon sugar
PINGÜINO
55
warm chocolate mousse, chocolate cake, vanilla ice cream
ARROZ CON LECHE
65
mexican rice pudding infused with vanilla, orange and cinnamon, served with vanilla ice cream